Regulations for hand protection in your industry have changed

Supplied by Ansell on Wednesday, 08 March, 2017


The new EN374 chemical and microorganism protection guidelines are in effect – do you understand the changes?

Download this easy to understand quick reference guide which explains how to understand the new markings.


Related White Papers

The innovations raising the bar for facility safety

Outdoor surveillance tech and trends — case...

Advanced tech minimises forklift accidents in F&B industry

Discover how to reduce accidents in your workplace, improve operational efficiency and cut...

Head, eye, face and hearing protection — your PPE checklist

Learn about the benefits of full-solution head,...


  • All content Copyright © 2024 Westwick-Farrow Pty Ltd